| Sunday: | 04:00pm to 10:00pm |
| Monday: | Closed |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 04:00pm to 10:00pm |
| Thursday: | 04:00pm to 10:00pm |
| Friday: | 04:00pm to 10:00pm |
| Saturday: | 04:00pm to 10:00pm |
3054 Beach Blvd S
2913 Beach Blvd S
3128 Beach Blvd S
1411 49th St S
2930 Beach Blvd S
3121 Beach Blvd S





Pate De Strasbourg
strasbourg goose liver pate
| $7.95 |
Herring A La Maison
herring in sour cream with diced apple
| $7.95 |
Champignons Farcis A La Maison
stuffed mushroom caps with veal, beef, green peppers and topped with cheese
| $7.95 |
Mussels
in garlic wine sauce
| $7.95 |
Seafood Crepes
served with hollandaise sauce
| $8.95 |
Veal Crepes
served with hollandaise sauce
| $7.95 |
Escargots De Bourguisnonne
snails in garlic butter
| $7.95 |
Calamari
different & delicious! francaise -style, sauteed in lemon butter, sherry and egg battered
| $8.95 |
Bratwurst With Sauerkraut
sauteed with onion
| $10.95 |
Frog Legs
sauteed in garlic butter
| $9.95 |
Soupe A L'oginion Gratinee
french onion soup au gratin
| $7.95 |
Soupe Au Fromage Suisse
original swiss cheese soup
| $7.95 |
Veloute Vichyssoise
chilled creamy potato and leek soup
| $7.95 |
Lobster Bisque
rich, creamy lobster soup
| $8.95 |
Mushroom Brie Bisque
wild mushroom brie bisque with sherry and shallots
| $7.95 |
Special House Garlic Cheese Bread
/loaf | $3.50 |
our entrees are served with 3 vegetables, 1 starch, home baked bread and salad
Cuisses De Grenouille A La Provencale
frog legs sauteed in garlic butter
| $19.95 |
Flounder Francaise
sauteed in lemon butter, sherry and egg battered
| $19.95 |
Grouper
picatta or francaise-style
| $20.95 |
Salmon
grilled or finished over a lobster bisque sauce
| $20.95 |
Scampi A La Maison
shrimp scampi baked in white wine, garlic and fine herbs
| $19.95 |
Crevette A La Costa Brava
shrimp sauteed in sherry with fresh mushrooms, onions, peppers and flambeed in brandy
| $22.95 |
Flounder Florentine
filet with spinach, creamy white sauce and parmasan cheese
| $22.95 |
our entrees are all made to order and served with 3 vegetables, 1 starch, home baked bread and salad extra bread $1
Poulet Saute A La Maison
chicken sauteed in sherry brandy
| $18.95 |
Chicken Alfredo
served with pasta in a lovely alfredo sauce
| $19.95 |
Caneton Roti A La Sheree
1/4 roast duckling amaretto, honey, and cherry sauce, topped with nuts and almonds
| $22.95 |
Veal Or Chicken Cordon Bleu
veal or chicken "cordon bleu" stuffed with ham and swiss cheese
| $22.95 |
Medallions Senater Assorties
medallions of veal, beef and chicken tenderloins, chicken parmesan, beef marsala, veal picada
| $22.95 |
Escalope Da Veau Ou Poulet A La Francaise
veal or chicken sauteed in lemon butter, sherry and egg battered
| $21.95 |
Schnitzel Holstein
breaded wisconsin milk fed veal cutlet with egg sunny side up, anchovies and capers
| $22.95 |
Veal Or Chicken Parmasan
veal cutlet or chicken in tomato sauce topped with cheese
| $22.95 |
Escalope De Veau Ou Poulet Marsala
veal or chicken scallopini au marsala made from wisconsin milk fed veal
| $21.95 |
Foie De Veau Facon De Berlin
calf's liver sauteed in onions
| $17.95 |
Carre D' Agneau Provencale
rack of lamb, demi glace, dijon mustard and thyme
| $28.95 |
Escalope De Veau Ou Poulet Spinada
veal or chicken scallopini sauteed in cream lemon sauce
| $21.95 |
Cotelettes D' Agneau Provencale
french lamb chops
| $25.95 |
Wiener Schnitzel
breaded wisconsin milk fed veal cutlet
| $20.95 |
Sauerbraten
bavarian-style pot roast marinated beef in pickling spices
| $21.95 |
Bratwurst With Sauerkraut
sauteed with onions
| $21.95 |
Veau Ou Poulet Picatta
sauteed veal or chicken in lemon and garlic butter, white wine and capers
| $22.95 |
Jager Schnitzel
hunting man's schnitzel veal cutlet in a red wine demi-glace with sauteed mushrooms
| $21.95 |
Eggplant Parmasan
eggplant in tomato sauce, topped with cheese
| $21.95 |
Lasagna
layered pasta sheets with cheese and meat ragu
| $18.95 |
Spinach Lasagne
layered pasta sheets with cheese and spinach
| $18.95 |
Spaghetti & Meatballs
traditional style meatballs with marinara sauce and mozzarella cheese
| $16.95 |
Swedish Meatballs
meatballs with a pickled dill cream sauce
| $17.95 |
Filet De Beef Wellington Sauce Aux Champignons
beef wellington with mushrooms wine sauce. please allow extra time for this entree
| $28.95 |
Pepper Filet Mignon
charred in peppercorn and flambeed in brandy
| $27.95 |
Filet Mignon Legumes Assorties
filet mignon with assorted vegetables
| $27.95 |
Kir
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Chardonnay
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Pino Grigio
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Reisling
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Zinfandel (white)
Litre | $18.95 |
1/2 Litre | $10.95 |
Glass | $4.95 |
Zinfandel (red)
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Merlot
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Cabernet
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Chianti
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Sangria
Litre | $21.95 |
1/2 Litre | $12.95 |
Glass | $5.95 |
Champagne "split"
Litre | $7.95 |
Budweiser
Domestic | $3.00 |
Import | $4.25 |
Bud Light
Domestic | $3.00 |
Import | $4.25 |
Guinness
Domestic | $3.00 |
Import | $4.25 |
Michelob Light
Domestic | $3.00 |
Import | $4.25 |
Beck's Heineken
Domestic | $3.00 |
Import | $4.25 |
Warsteiner
Domestic | $3.00 |
Import | $4.25 |
Corona
Domestic | $3.00 |
Import | $4.25 |
Amberbock
Domestic | $3.00 |
Import | $4.25 |
O'douls
Domestic | $3.00 |
Import | $4.25 |
ask about wine-based cocktails
Martini
Screwdriver
Pina Colada
Strawberry Daiquiri
Margarita
Bloody Mary
Vodka Tonic
Rum & Coke
Special Coffee
coffee with house blend liquors
| $4.95 |
Coffee, Tea, Soda
| $2.25 |
served from 4:30pm - 6:30pm. our entrees are served with: 3 fresh vegetables, 1 starch, homebaked bread and salad
Flounder Francais
sauteed in sherry and lemon butter or breaded
| $9.95 |
Roasted Chicken Breast
sauteed in white wine sauce and sliced mushrooms
| $9.95 |
Wiener Schnitzel
breaded veal cotelette
| $10.95 |
Liver And Onions
simmered in demi glace flambe'd in brandy and onions
| $8.95 |
Bratwurst W/ Sauerkraut
sauteed with onions
| $12.95 |
Veal Francais
dipped in egg batter and flambe'd in sherry
| $10.95 |
Frog Legs
sauteed in egg batter and flambe'd in sherry
| $10.95 |
Veal Spinada
sauteed in lemon butter and sherry
| $9.95 |
Sauer Braten
marinated beef in red wine and vinegar, sauteed in demi glace
| $12.95 |
Veal Marsala
sauteed in demi glace and mushrooms and red wine
| $11.95 |
Stuffed Mushrooms Caps
| $7.95 |
Escargos
| $7.95 |
French Onion Soup
| $6.95 |
Lobster Bisque
| $8.95 |
Special House Garlic Bread
| $3.95 |